Château LAGUIOLE® Signature Table Knives
Château LAGUIOLE Signature Steak knife two bolsters Iron wood
REF: 2CTCLS72027
Sold in sets of 2 minimum · also available in sets of 4 and 6.
Packaging
Château LAGUIOLE® Signature steak knives The elegance of the French table Château LAGUIOLE® Signature steak knives elevate every meal. Designed in the tradition of French cutlery, they combine refined aesthetics with optimal functionality for an incomparable dining experience. Whether for an everyday meal or an exceptional occasion, they bring a touch of elegance and artisanal craftsmanship to your table. Each knife is adorned with the emblematic forged bee for a unique, refined finish.
Materials & finish
- Wooden handle : Ironwood (desert ironwood)
- Colour : Brown
- Finish : Mirror polished
- Bolsters : 2 bolsters
- Liners : Single liner
- Spring : Guilloché engraved
- Blade : X46Cr13 stainless steel
Features
- Customisable : Yes
Handcrafted in France - Each Château LAGUIOLE is crafted in our workshop near Thiers, France, with exceptional expertise and a rigorous artisanal process.
Ironwood handle, a dense species rated at about 3,260 lbf on the Janka scale.
Ironwood owes its name to its density: at around 1,200 kg/m³ it does not float, and its Janka hardness, measured at about 3,260 lbf, places it among the hardest woods worked in cutlery. Every handle carries its own pattern of black streaking, so no two knives of the same reference look quite alike.
Caring for this material
Wipe the handle with a dry cloth after every service and never let it soak: ironwood is stable, but standing water eventually dulls its polish. Naturally rich in resins, it needs little oiling; a light film of food grade mineral oil applied with a cloth two or three times a year, then wiped off, is enough to bring back the depth of the polish.
Until carrier selection at checkout is available: France Colissimo €9 and European Union postal service €14.90; DHL on request. Other zones remain €25 or €35.
- Catalogue Château LAGUIOLE and LIGNE W corkscrews ship within 48 hours. Other corkscrews and Château LAGUIOLE and Guy Vialis knives ship within 15 days to 3 weeks, plus transit time.
- Bespoke MCL 3D Workshop creations ship within 15 days to 3 weeks after proof approval, plus transit time.
- Outside the European Union, the item price is identical to the French price. The minimum order for the United Kingdom remains €160.
- Delivery outside the European Union is DAP: duties and taxes applicable in the destination country are payable by you and may be collected on delivery.
You have 14 days from the delivery date to return your purchase.
In accordance with applicable law, personalised and/or made-to-order products cannot be returned or exchanged.
This product benefits from a lifetime warranty. The warranty is valid for the entire normal use period of the product, subject to compliance with the care and usage conditions defined in the warranty policy. To activate this warranty, you must register your product online.
How to proceed?
- Scan the QR code on the back of the member card included in the box.
- Register your product by following the instructions on the dedicated page.
Manufacturer
SARL GUY VIALIS860 chemin de l'Étang
63550 Saint-Rémy-sur-Durolle, France
[email protected]
Warning: sharp blade. Handle with care, close or store the blade after use and keep out of the reach of children.
Sale restricted to adults.
To ensure the longevity, performance and elegance of your sommelier knife, please follow these care instructions:
- Hand wash only: this product is not dishwasher safe. Prolonged contact with water may damage materials and reduce durability. After each use, gently wipe your knife with a soft cloth. Do not immerse or soak in water.
- Protect from heat and moisture: avoid exposing your knife to intense heat, excessive humidity or harsh chemicals.
- Handle with care: protect the handle and mechanisms from impacts and drops, which could damage the blade or structure.
- Mechanism maintenance: if you notice slight resistance in the mechanism, apply a few drops of food-grade mineral oil to the moving parts. Professionals should lubricate every 2 weeks.
- Proper storage: after use, store your knife in a dry place, away from moisture, to preserve its performance and quality.
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